{"id":7416,"date":"2026-03-06T07:35:00","date_gmt":"2026-03-06T12:35:00","guid":{"rendered":"https:\/\/www.restaurantscanada.org\/?post_type=ceo-notes&#038;p=7416"},"modified":"2026-03-05T13:48:31","modified_gmt":"2026-03-05T18:48:31","slug":"its-rc-show-time","status":"publish","type":"ceo-notes","link":"https:\/\/www.restaurantscanada.org\/fr\/ceo-note\/its-rc-show-time\/","title":{"rendered":"It&rsquo;s RC Show-time!"},"content":{"rendered":"\n<p>We\u2019re&nbsp;just days away from&nbsp;<strong>RC Show 2026<\/strong>! This year\u2019s overarching theme,&nbsp;<strong>\u201cInto the Beyond,\u201d<\/strong>&nbsp;challenges us to leave behind outdated practices and rethink the future of foodservice and hospitality.&nbsp;<\/p>\n\n\n\n<p>As seismic shifts reshape our industry, the question is:&nbsp;<strong>Are we ready to move beyond the past and seize&nbsp;what\u2019s&nbsp;next?<\/strong>&nbsp;<\/p>\n\n\n\n<p class=\"has-red-color has-text-color has-link-color wp-elements-91a39e00a542d8e50487937f65bc6d16\"><em>Click play below to view a 2-minute video version of this\u00a0update or continue to read on.\u00a0\u00a0<\/em><\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/youtube.com\/shorts\/Rec8A_UZhCE?feature=share\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"315\" src=\"https:\/\/www.restaurantscanada.org\/wp-content\/uploads\/2026\/03\/RC-Insider-600x315-45.png\" alt=\"\" class=\"wp-image-7419\" style=\"width:750px\" srcset=\"https:\/\/www.restaurantscanada.org\/wp-content\/uploads\/2026\/03\/RC-Insider-600x315-45.png 600w, https:\/\/www.restaurantscanada.org\/wp-content\/uploads\/2026\/03\/RC-Insider-600x315-45-300x158.png 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p>This is our moment to embrace reinvention and make our businesses future-ready for a new world.&nbsp;<\/p>\n\n\n\n<p>Under the umbrella of \u2018Into the beyond\u2019&nbsp;each day at the show&nbsp;has a different Pillar&nbsp;<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Independent Restaurants Day<\/strong>\u00a0\u2013 Sunday\u00a0March 8<sup>th<\/sup>, sponsored by\u00a0<strong>Maple Leaf Foods<\/strong>\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Women in Hospitality Day<\/strong>\u00a0\u2013 Monday,\u00a0March 9<sup>th<\/sup>,\u00a0sponsored by\u00a0<strong>PepsiCo<\/strong>\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Tech and Innovation Day<\/strong>\u00a0\u2013 Tuesday,\u00a0March 10<sup>th<\/sup>,\u00a0sponsored by\u00a0<strong>TouchBistro<\/strong>\u00a0<\/li>\n<\/ul>\n\n\n\n<p>With&nbsp;650 vendors and brands to explore,&nbsp;six stages and more than 58&nbsp;sessions,&nbsp;we\u2019ve&nbsp;built a&nbsp;<a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=1&amp;lang=en\" target=\"_blank\" rel=\"noreferrer noopener\">program<\/a>&nbsp;that speaks to every corner of our&nbsp;industry,&nbsp;and I want to share some of the events&nbsp;I\u2019m&nbsp;most excited about.&nbsp;<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Innovation<\/strong>&nbsp;<\/h3>\n\n\n\n<p>This series of presentations and panels truly exemplify the innovation and technological nimbleness that define the foodservice industry in 2026:&nbsp;<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=1&amp;lang=en&amp;sessionId=2114000000978354&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Operator Perspectives on the Future of Hospitality<\/a>\u00a0\u2013 Sunday, March 8 at 3:45 pm\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=3&amp;lang=en&amp;sessionId=2114000000454733&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Future-Ready Restaurants: Tech Strategies from the Top<\/a>\u00a0\u2013 Tuesday, March 10 at 11 am\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=3&amp;lang=en&amp;sessionId=2114000001791095&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Doing More\u00a0with\u00a0Less: The Next Tech Era of Restaurant Efficiency<\/a>\u00a0\u2013\u00a0Tuesday, March 10 at\u00a012:45\u00a0pm\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=3&amp;lang=en&amp;sessionId=2114000000450649&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Into the Beyond with Colonel Chris Hadfield<\/a>\u00a0leadership during rapid periods of\u00a0change! \u2013\u00a0Tuesday, March 10 at 2 pm\u00a0<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Women&nbsp;in hospitality&nbsp;<\/strong>&nbsp;<\/h3>\n\n\n\n<p>March 9<sup>th<\/sup>&nbsp;&nbsp;at&nbsp;RC Show is Women in Hospitality Day, celebrating the women shaping Canada\u2019s foodservice and hospitality industry.&nbsp;Restaurants Canada is bringing its dish. series to the RC Show throughout the day for a&nbsp;<a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=2&amp;lang=en&amp;sessionId=2114000000454801&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">networking event<\/a>&nbsp;and invigorating talks from some of the top female leaders in the industry:&nbsp;<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=2&amp;lang=en&amp;sessionId=2114000000454672&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Women Who Lead with Strategies for Lasting Impact<\/a>\u00a0\u2013 Monday, March 9 at 12:30 pm\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=2&amp;lang=en&amp;sessionId=2114000001111295&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Unfolding Futures Through Behaviour &amp; Data with Futurist Kathryn Fenner<\/a>\u00a0\u2013\u00a0\u00a0Monday, March 9 at\u00a01:45 pm\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=2&amp;lang=en&amp;sessionId=2114000000454687&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Fireside Chat with Janet Zuccarini, Founder &amp; CEO, Gusto 54 Restaurant Group<\/a>\u00a0\u2013 Monday, March 9 at\u00a03:30 pm\u00a0<\/li>\n<\/ul>\n\n\n\n<p>We are&nbsp;also&nbsp;thrilled&nbsp;to be partnering with WORTH to bring its&nbsp;<a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=2&amp;lang=en&amp;sessionId=2114000001047556&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Yes Shef<\/a>&nbsp;series to Toronto for the first time&nbsp;to close out the day.&nbsp;Attendance is limited so register today.&nbsp;<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Timely conversations<\/strong>&nbsp;<\/h3>\n\n\n\n<p>From trade&nbsp;to immigration to recruiting and&nbsp;retaining&nbsp;the next generation of workers, we are tackling some of the most pressing issues&nbsp;impacting&nbsp;the foodservice industry.&nbsp;Don\u2019t&nbsp;miss these&nbsp;conversations by leading&nbsp;experts in their fields:&nbsp;<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=2&amp;lang=en&amp;sessionId=2114000000454708&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Building Hospitality Teams that\u00a0Stay<\/a>\u00a0\u2013\u00a0Monday, March\u00a09\u00a0at\u00a011\u00a0am\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=2&amp;lang=en&amp;sessionId=2114000001111284&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Supply Chain Squeeze: CUSMA &amp; How Trade Barriers are Redefining Foodservice<\/a>\u00a0\u2013 Monday, March 9 at\u00a011 am\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=2&amp;lang=en&amp;sessionId=2114000000454718&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Immigration, Workforce Needs &amp; What Comes Next<\/a>\u00a0\u2013 Monday, March 9 at 12:30 pm\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=3&amp;lang=en&amp;sessionId=2114000000454763&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">State of the Industry<\/a>\u00a0with our very own Chief Economist Chris Elliott\u00a0\u2013 Tuesday, March 10 at 12:15 pm\u00a0<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Sustainability<\/strong>&nbsp;<\/h3>\n\n\n\n<p>The foodservice industry is at the forefront of&nbsp;sustainability and waste reduction. This year,&nbsp;we\u2019re&nbsp;excited to bring you panels and presentations tackling&nbsp;different ways&nbsp;we can&nbsp;ensure our kitchens and operations are following best practices, including:&nbsp;<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=1&amp;lang=en&amp;sessionId=2114000001063286&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">From Loss to Leadership: Tackling Food Waste in Foodservice<\/a>\u00a0\u2013 Sunday, March 8 at\u00a03 pm\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=2&amp;lang=en&amp;sessionId=2114000001062892&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">Regulation to Innovation: Shaping the Future of Sustainability in Canada\u2019s Foodservice Sector<\/a>\u00a0\u2013 Monday, March 9 at\u00a01:45 pm\u00a0<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/agenda?day=2&amp;lang=en&amp;sessionId=2114000001002028&amp;viewMode=2\" target=\"_blank\" rel=\"noreferrer noopener\">The Evolution of Farm-to-Table: Building a Resilient Canadian Food System<\/a>\u00a0\u2013 Monday, March 9 at\u00a02:15 pm\u00a0<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Connect with Restaurants Canada at the RC Show<\/strong>&nbsp;<\/h3>\n\n\n\n<p>If you\u00a0haven\u2019t\u00a0registered already, there\u2019s still time.\u00a0Visit <a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/tickets?lang=en\" target=\"_blank\" rel=\"noreferrer noopener\">rcshow.com<\/a>\u00a0and\u00a0get your tickets today!\u202fIf you are a\u202fRestaurants Canada member, you can claim your free passes.\u00a0<\/p>\n\n\n\n<p>Stop by the&nbsp;<a href=\"https:\/\/rcshow.restaurantscanada.org\/#\/restaurantscanada\" target=\"_blank\" rel=\"noreferrer noopener\">RC Booth<\/a>&nbsp;in&nbsp;Hall 5&nbsp;(#5015)&nbsp;to meet&nbsp;with&nbsp;Restaurants Canada, including our government relations&nbsp;team. I look forward to connecting with&nbsp;many of you over the coming days!&nbsp;<\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/rcshow.restaurantscanada.org\/#\/tickets?lang=en\" target=\"_blank\" rel=\"noreferrer noopener\">GET MY RC SHOW TICKETS!<\/a><\/div>\n<\/div>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We\u2019re&nbsp;just days away from&nbsp;RC Show 2026! This year\u2019s overarching theme,&nbsp;\u201cInto the Beyond,\u201d&nbsp;challenges us to leave behind outdated practices and rethink the future of foodservice and hospitality.&nbsp; As seismic shifts reshape our industry, the question is:&nbsp;Are we ready to move beyond&#8230;<\/p>\n","protected":false},"author":5,"featured_media":7417,"template":"","meta":{"_acf_changed":false},"advocacy-issue":[],"class_list":["post-7416","ceo-notes","type-ceo-notes","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>It&#039;s RC Show-time! - Restaurants Canada<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.restaurantscanada.org\/ceo-note\/its-rc-show-time\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"It&#039;s RC Show-time! - Restaurants Canada\" \/>\n<meta property=\"og:description\" content=\"We\u2019re&nbsp;just days away from&nbsp;RC Show 2026! 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