{"id":1066,"date":"2023-08-10T14:37:21","date_gmt":"2023-08-10T18:37:21","guid":{"rendered":"https:\/\/www.restaurantscanada.org\/industry-news\/surviving-inflation-half-of-restaurants-on-the-brink-of-failure\/"},"modified":"2023-08-10T14:37:21","modified_gmt":"2023-08-10T18:37:21","slug":"surviving-inflation-half-of-restaurants-on-the-brink-of-failure","status":"publish","type":"post","link":"https:\/\/www.restaurantscanada.org\/fr\/surviving-inflation-half-of-restaurants-on-the-brink-of-failure\/","title":{"rendered":"Surviving Inflation: Restaurants Teetering at the Edge\u00a0"},"content":{"rendered":"\n<p>Restaurants are resilient, but the threats they face are severe. Half of restaurants and foodservice companies report operating at a loss or just breaking-even as food costs continue to grow. Urgent changes are needed to help restaurant businesses survive and thrive over the months ahead.&nbsp;<\/p>\n\n\n\n<p>As part of the federal budget process, Restaurants Canada is pleased to offer the government its recommendations to ensure the foodservice industry has the support needed to move forward from survival to a full revival.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link has-vivid-red-background-color has-background wp-element-button\" href=\"https:\/\/www.restaurantscanada.org\/wp-content\/uploads\/2023\/08\/Restaurants-Canada-2024-2025-Federal-Budget-Submission-COMPRESSED-3.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Read our recommendations here.<\/strong><\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Restaurants are resilient, but the threats they face are severe. Half of restaurants and foodservice companies report operating&#8230;<\/p>\n","protected":false},"author":5,"featured_media":816,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1,82],"tags":[78],"advocacy-issue":[],"news-region":[27],"class_list":["post-1066","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-press","tag-featured-news","news-region-national"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Surviving Inflation: Restaurants Teetering at the Edge\u00a0 - Restaurants Canada<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.restaurantscanada.org\/surviving-inflation-half-of-restaurants-on-the-brink-of-failure\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Surviving Inflation: Restaurants Teetering at the Edge\u00a0 - Restaurants Canada\" \/>\n<meta property=\"og:description\" content=\"Restaurants are resilient, but the threats they face are severe. 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