{"id":1697,"date":"2024-01-08T19:39:05","date_gmt":"2024-01-09T00:39:05","guid":{"rendered":"https:\/\/www.restaurantscanada.org\/webinar\/scaling-from-1-to-2-with-the-fifteen-group\/"},"modified":"2024-04-09T15:52:08","modified_gmt":"2024-04-09T19:52:08","slug":"scaling-from-1-to-2-with-the-fifteen-group","status":"publish","type":"webinar","link":"https:\/\/www.restaurantscanada.org\/fr\/webinar\/scaling-from-1-to-2-with-the-fifteen-group\/","title":{"rendered":"Scaling from 1 to 2 with The Fifteen Group"},"content":{"rendered":"\n<p class=\"is-style-lead wp-block-paragraph\">Succeeding in the restaurant franchise business doesn\u2019t have to be tough. Learn how your operation can thrive in today\u2019s market in this virtual workshop.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Scaling a restaurant isn&rsquo;t as simple as multiplying everything by two \u2013 but there is a recipe for success. By adopting tight fiscal controls, seamless systems and procedures and strong franchisee relations, your operation can grow sustainably and profitably.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Listen in as David Hopkins, President of The Fifteen Group, assesses why some franchised restaurants fail and what you need to know to ensure your business is a thriving, profitable operation. Virtual Workshop Originally aired: January 23, 2024<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Speakers<\/h3>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:20%\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/www.restaurantscanada.org\/wp-content\/uploads\/2024\/02\/David-Hopkins.png\" alt=\"\"\/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<h5 class=\"wp-block-heading\">David Hopkins<\/h5>\n\n\n\n<p class=\"wp-block-paragraph\">President, <em><a href=\"https:\/\/thefifteengroup.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">The Fifteen Group<\/a><\/em><\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Succeeding in the restaurant franchise business doesn\u2019t have to be tough. Learn how your operation can thrive in&#8230;<\/p>\n","protected":false},"author":5,"featured_media":853,"template":"","meta":{"_acf_changed":true},"advocacy-issue":[],"class_list":["post-1697","webinar","type-webinar","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Scaling from 1 to 2 with The Fifteen Group - Restaurants Canada<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.restaurantscanada.org\/webinar\/scaling-from-1-to-2-with-the-fifteen-group\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Scaling from 1 to 2 with The Fifteen Group - Restaurants Canada\" \/>\n<meta property=\"og:description\" content=\"Succeeding in the restaurant franchise business doesn\u2019t have to be tough. 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