Code de Pratique de la Sécurité Alimentaire
Restaurants Canada’s Code of Practice provides the what’s, why’s, and how’s of food safety for foodservice operators. Designed as an interpretive guide to the model the Food Retail and Food Service Regulation and Code and provincial regulations across Canada, its use of colour, graphics and pictures as well as its easy-to-understand language, makes it an invaluable, user-friendly guide.
709 in stock
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