WORKPLACE SAFETY

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The safety of employees and customers is job one for restaurant and foodservice operators. We keep our members up-to-date with laws and regulations in their province, and provide resources to help them create and maintain safe workplaces.

RESOURCES

Best Practices: Policies for Workplace Violence and Harassment (June 16/15)

WCB Nova Scotia – Make Your Workplace Safer and More Productive

LATEST NEWS

Canada

New Safety Requirements for Restaurant Food Suppliers (Feb. 9/17)