The Sustainability Imperative
What comes next for foodservice? by Jillian Rodak, VP, Sustainability, Restaurants Canada 2025 was an interesting year for…
MENU Tag: Advocacy
Canada’s Trade Battle: The Story So Far on the Tariff War and its Impact on Restaurants
After months of escalating threats, then a last-minute reversal in February, President Trump finally followed through on imposing…
One Industry, One Voice
Restaurants Canada is Unlocking the Power of Community For more than 80 years, Restaurants Canada (RC) has been…
Sustainability in Action in Canadian Foodservice
Across Canada, the foodservice industry is undergoing a transformation, with operators finding innovative ways to protect the environment…
From Crisis to Opportunity: Inside Restaurants Canada’s Advocacy Playbook
In recent years, Restaurants Canada has stepped up its advocacy game to navigate a heavy cocktail of legacy…
