Mental Health Awareness in the Hospitality Industry: Kris Hall and The Burnt Chef Project
What started as a series of photographs turned into a worldwide movement. That was never the plan. At…
MENU Tag: Back of House
Black in the Kitchen: Resilience Meets Passion at Sasilka Shallangwa’s SK Cookks
The Re-Seasoning Coalition is dedicated to increasing the representation of Black Canadians in foodservice through research, programming and…
CHEF EVA CHIN SERVES IT RAW
American ex-pat Chef Eva Chin is a rising star in the Canadian culinary scene. Her culinary style has…
