2023 Restaurants Canada Emerging Leader Award of Excellence Winner: Chef Imrun Texeira
Chef Imrun Texeira, celebrated for his entrepreneurial spirit in the hospitality industry, received the 2023 Restaurants Canada Emerging…
MENU Tag: Leadership
A Simmering Legacy: Food Day Canada Comes of Age and Steps into the Spotlight
The first iteration of Food Day Canada was the World’s Longest Barbeque, which was created by Anita Stewart…
“Serve a good person a good oyster, and you’ll have them for life.”
Before heading over to PEI’s International Shellfish Festival, Anna Pham reconnected with Rodney Clark, Canada’s Oyster King, her…
Talking with Jim Taylor of Benchmark Sixty: Exploring the Relationship between Team Well-being & Business Success
When the pandemic hit in 2020, Jim Taylor realized he was exhausted. He had built a long and…
THE POWER OF BEING UNREASONABLE: IN CONVERSATION WITH LEGENDARY RESTAURATEUR WILL GUIDARA
New York City’s Eleven Madison Park and its meteoric rise to number one on the World’s 50 Best…
In Conversation with Julie Denton, Chief People Officer, Recipe Unlimited Corporation & Restaurants Canada Board Member
RECIPE UNLIMITED CORP. has over 1,200 corporate, franchise and joint venture operations across five countries and has been…
Black in the Kitchen: Chef Philman George
By Elle Asiedu, The Re-seasoning Coalition A long-time restaurant chef and the first Black corporate chef at a…
