The Restaurants Canada team is working across the country for a strong and vibrant
restaurant and foodservice industry.
TORONTO, March 2, 2015 – Paul Methot, Senior Vice President, Operations, for Pizza Pizza Ltd., was elected Chair of the Board of Restaurants Canada for 2015 – 2016 at the association’s annual meeting today.
TORONTO, March 3, 2015 – Restaurants Canada welcomes Jeremy Bonia, sommelier/owner of Raymonds in St. John’s, to its board of directors. He was elected yesterday at the association’s annual general meeting in Toronto.
A secret sweetheart deal is giving The Beer Store in Ontario an effective monopoly on certain types of beer – and consumers are paying more because of it. Sign our petition and tell Premier Wynne to cancel this deal and allow Ontarians better access and lower prices.
Actor and entrepreneur Dan Aykroyd will share insights into the beverage industry at an exclusive breakfast event and cocktail mixology demonstration at The Restaurants Canada Show, March 1-3 at the Direct Energy Centre in Toronto.
Skyrocketing credit card fees are taking a huge bite out of restaurant sales. Restaurants Canada has been calling for action to cap merchant fees, and we've had a breakthrough. Read about our win for members as credit card fees are set to drop.
Following years of lobbying by Restaurants Canada and its members, the Canadian Dairy Commission (CDC) has lowered the price of mozzarella cheese used by restaurants for fresh pizza.