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MENU Tag: Trail Blazers



Mental Health Awareness in the Hospitality Industry: Kris Hall and The Burnt Chef Project

What started as a series of photographs turned into a worldwide movement. That was never the plan. At…

Soup Sisters: A “hug in a bowl” for foodservice

Soup Sisters is a grassroots superhero story that spawned a Canadian movement. In 2009, Sharon Hapton was an…

Putting People and the Planet on Par with Profit:

In Conversation with Court Desautels, CEO of Neighbourhood Group of Companies The Neighbourhood Group of Companies (NGC) was…

Recipes from the North

Chefs use local ingredients for many reasons; to be responsibly sustainable, to communicate a unique sense of place,…

A Letter To My Daughter by Chef Bashir Munye

By Chef Bashir Munye A story about how food saved me Dear Lula,This letter of love affirmation is…