Anna Pham

Anna Pham is the Director of Content & Programming at Restaurants Canada, where she shapes how the industry's stories, ideas and expertise reach audiences at a national scale. Her connection to foodservice began early, rooted in her family's restaurant business, and has since grown through hands-on experience leading restaurant operations, catering and events. That grounding in the operational realities of the industry now informs her work on the creative and strategic side, developing content and programming that resonates with those who live the business every day. Anna's academic background spans Media Studies, Event Management and Sustainable Business Management, a combination that gives her a distinctly multidisciplinary lens on storytelling, engagement and industry leadership.