RECHERCHE

Restaurants Canada est la ressource par excellence pour consulter des études et obtenir de l’information utile sur le secteur canadien de la restauration et des services alimentaires. Nos rapports, prévisions et autres outils vous permettront de comparer les résultats de votre entreprise et de connaître les tendances de l’heure.
Rapports

Foodservice Facts 2021
Foodservice Facts is Canada’s most trusted foodservice industry research and insights guide. This annual report presents the latest foodservice statistics, trends and forecasts, along with
En savoir plus
Rapports

Operations Report 2021
Benchmark your financial performance against similar operations with detailed data on profitability, cost of sales, operating expenses and other important performance measures. With rising operating
En savoir plus
Rapports

Foodservice Facts 2021
The most trusted annual foodservice industry research and insights guide, featuring the latest foodservice statistics, trends and forecasts.
$199 for Non-Members
En savoir plus
Rapports

Foodservice Facts 2020
The most trusted annual foodservice industry research and insights guide, featuring the latest foodservice statistics, trends and forecasts.
$199 for Non-Members
En savoir plus
Rapports

Quarterly Forecast
Based on Restaurants Canada’s econometric model of foodservice sales, learn what the future holds for Canada’s foodservice industry. A forecast on menu inflation is also included.
En savoir plus
Rapports

Raise the Bar
Learn how liquor policies across the country are impacting bars and restaurants. This biennial report evaluates provincial liquor policies within four major categories and assigns
En savoir plus
Rapports

Monthly InfoStats
Find out which provinces and segments are showing the strongest foodservice sales and growth in this comprehensive monthly report.
Learn More
Rapports

Chef Survey 2019
Learn about hot and up-and-coming trends that will be dominating the menu landscape in 2019 according to professional chefs and diners.
En savoir plus
Carnet de l’économiste

Menu Price Outlook
It should come as no surprise that rising food and labour costs are among the top challenges currently facing the vast majority of the foodservice
En savoir plus
Carnet de l’économiste

Menu Inflation Outlook
According to Restaurants Canada’s latest Restaurant Outlook Survey, menu prices are expected to increase by an average of 5.3% in 2022. By segment, menu prices
En savoir plus
Infographiques

Enquête auprès des chefs 2019 : Dix grandes tendances en matière d’aliments et de boissons

Découvrez les tendances de l’heure et les tendances à surveiller qui domineront le monde de la restauration en 2019. TÉLÉCHARGER
Get ready to spring into action

RESTEZ BRANCHÉ

ABONNEZ-VOUS À RC INSIDER

Le bulletin bimensuel de Restaurants Canada (en anglais seulement) vous donne un aperçu de l’actualité de l’industrie et d’études et d’outils fort utiles.