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Restaurants Canada est la ressource par excellence pour consulter des études et obtenir de l’information utile sur le secteur canadien de la restauration et des services alimentaires. Nos rapports, prévisions et autres outils vous permettront de comparer les résultats de votre entreprise et de connaître les tendances de l’heure.

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Rapports

Foodservice Facts 2023

The most trusted annual foodservice industry research and insights guide, featuring the latest foodservice statistics, trends and forecasts.

$199 for Non-Members

Rapports

Foodservice Facts 2022

The most trusted annual foodservice industry research and insights guide, featuring the latest foodservice statistics, trends and forecasts.

$199 for Non-Members

Rapports

Raise the Bar: COVID-19 Special Edition

Learn how liquor policies across the country are impacting bars and restaurants as they work to recover from their pandemic losses. Restaurants Canada’s Raise the

Rapports

Operations Report 2021

Benchmark your financial performance against similar operations with detailed data on profitability, cost of sales, operating expenses and other important performance measures. With rising operating

Rapports

Foodservice Facts 2021

The most trusted annual foodservice industry research and insights guide, featuring the latest foodservice statistics, trends and forecasts.

$199 for Non-Members

Rapports

Foodservice Facts 2020

The most trusted annual foodservice industry research and insights guide, featuring the latest foodservice statistics, trends and forecasts.

$199 for Non-Members

Rapports

Quarterly Forecast

Based on Restaurants Canada’s econometric model of foodservice sales, learn what the future holds for Canada’s foodservice industry. A forecast on menu inflation is also included.

Rapports

Restaurant Outlook Survey

This quarterly operator survey provides a progressive perspective on business conditions and challenges for the foodservice industry.

Rapports

Foodservice Industry Forecast 2022-2026

Develop your business’ current and future growth strategies with this detailed five-year forecast of industry performance by segment and province.

Rapports

Operations Report 2020

Benchmark your financial performance against similar operations with detailed data on profitability, cost of sales, operating expenses and more.

Rapports

Monthly InfoStats

Find out which provinces and segments are showing the strongest foodservice sales and growth in this comprehensive monthly report.

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Rapports

Chef Survey 2019

Learn about hot and up-and-coming trends that will be dominating the menu landscape in 2019 according to professional chefs and diners.

Carnet de l’économiste

Consumer Dining Index Dips in March 2024 Compared to February

Restaurant Canada’s Consumer Dining Index (CDI) dipped slightly in March to 91.0 (July 2023 = 100) from 91.5 in February. On a year-over-year basis, the

Carnet de l’économiste

Restaurant employment tumbles 26,600 jobs in March

Canada’s restaurant and accommodation industry shed 26,600 jobs in March compared to February — the largest job loss of any major industry. Following a sharp

Carnet de l’économiste

Nine provinces report lower real restaurant sales in January 2024

Canada’s commercial foodservice industry began the year on a weak note as inflation-adjusted foodservice sales fell by 2.5% in January compared to January 2023. The

Carnet de l’économiste

Restaurant Bankruptcies Soar 112% in January

The number of restaurant bankruptcies in Canada jumped to 121 in January according to the Office of the Superintendent of Bankruptcy. This is the highest

Carnet de l’économiste

Full-Service Restaurant Sales Falter in October

Commercial foodservice sales in Canada advanced by 6.4% in October compared to October 2022. Once adjusted for menu inflation of 5.7%, however, real sales slowed

Carnet de l’économiste

Menu inflation moderates to 19-month low in October

According to the latest data from Statistics Canada, menu inflation in Canada slowed to 5.7% in October after holding steady at 6.1% the previous three

Carnet de l’économiste

How Canadians Save Money When Ordering From A Table-Service Restaurant

According to Restaurants Canada’s latest Quarterly Forecast, the impact of an economic slowdown and higher prices are expected to slow table-service restaurant sales over the

Carnet de l’économiste

Nearly half of restaurant owners are pessimistic about the future

Summer is usually a time of great enthusiasm and optimism for the restaurant industry as the warm weather and increase in tourists make it a

Carnet de l’économiste

After a persistent sluggish performance, does breakfast improve in July?

According to Restaurants Canada’s latest REACT Survey, 62% of Canadians purchased breakfast from a restaurant in July 2023. This is the highest share since Restaurants

Carnet de l’économiste

Restaurants Canada Revises Foodservice Sales Forecast But Profits Remain Elusive

84% of foodservice companies reported lower profits in 2023 than 2019, and half of all foodservice companies are operating at a loss or just breaking even.

Carnet de l’économiste

Foodservice Bankruptcies Soar 127.6% in May

The latest data from the Office of the Superintendent of Bankruptcy paints a grim picture for Canada’s foodservice industry.

Carnet de l’économiste

Restaurant Visits Moderates in April Due to Pullback In Snacking Purchases

Fewer Canadians purchased a coffee or snack from a restaurant in April 2023. While this was evident across all age groups, Canadians 55 and older

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Enquête auprès des chefs 2019 : Dix grandes tendances en matière d’aliments et de boissons

Découvrez les tendances de l’heure et les tendances à surveiller qui domineront le monde de la restauration en 2019. TÉLÉCHARGER

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RECHERCHE

Foodservice Facts 2023

Foodservice Facts 2022

Raise the Bar: COVID-19 Special Edition

Operations Report 2021

Foodservice Facts 2021

Foodservice Facts 2020

Quarterly Forecast

Restaurant Outlook Survey

Foodservice Industry Forecast 2022-2026

Operations Report 2020

Monthly InfoStats

Chef Survey 2019

Consumer Dining Index Dips in March 2024 Compared to February

Restaurant employment tumbles 26,600 jobs in March

Nine provinces report lower real restaurant sales in January 2024

Restaurant Bankruptcies Soar 112% in January

Full-Service Restaurant Sales Falter in October

Menu inflation moderates to 19-month low in October

How Canadians Save Money When Ordering From A Table-Service Restaurant

Nearly half of restaurant owners are pessimistic about the future

After a persistent sluggish performance, does breakfast improve in July?

Restaurants Canada Revises Foodservice Sales Forecast But Profits Remain Elusive

Foodservice Bankruptcies Soar 127.6% in May

Restaurant Visits Moderates in April Due to Pullback In Snacking Purchases

Canada’s Restaurant Industry in Numbers

Raise the Bar 2022

A Month by Month Look at the Effects of COVID-19

Raise the Bar 2019

Chef Survey 2019: Hot Trends & Up-and-Comers

Canada’s Restaurant Industry

Saskatchewan’s Restaurant Industry

Quebec’s Restaurant Industry

Ontario’s Restaurant Industry

Nova Scotia’s Restaurant Industry

Newfoundland and Labrador’s Restaurant Industry

New Brunswick’s Restaurant Industry

Enquête auprès des chefs 2019 : Dix grandes tendances en matière d’aliments et de boissons

It looks like you're using an unsupported browser.

RECHERCHE

Foodservice Facts 2023

Foodservice Facts 2022

Raise the Bar: COVID-19 Special Edition

Operations Report 2021

Foodservice Facts 2021

Foodservice Facts 2020

Quarterly Forecast

Restaurant Outlook Survey

Foodservice Industry Forecast 2022-2026

Operations Report 2020

Monthly InfoStats

Chef Survey 2019

Consumer Dining Index Dips in March 2024 Compared to February

Restaurant employment tumbles 26,600 jobs in March

Nine provinces report lower real restaurant sales in January 2024

Restaurant Bankruptcies Soar 112% in January

Full-Service Restaurant Sales Falter in October

Menu inflation moderates to 19-month low in October

How Canadians Save Money When Ordering From A Table-Service Restaurant

Nearly half of restaurant owners are pessimistic about the future

After a persistent sluggish performance, does breakfast improve in July?

Restaurants Canada Revises Foodservice Sales Forecast But Profits Remain Elusive

Foodservice Bankruptcies Soar 127.6% in May

Restaurant Visits Moderates in April Due to Pullback In Snacking Purchases

Canada’s Restaurant Industry in Numbers

Raise the Bar 2022

A Month by Month Look at the Effects of COVID-19

Raise the Bar 2019

Chef Survey 2019: Hot Trends & Up-and-Comers

Canada’s Restaurant Industry

Saskatchewan’s Restaurant Industry

Quebec’s Restaurant Industry

Ontario’s Restaurant Industry

Nova Scotia’s Restaurant Industry

Newfoundland and Labrador’s Restaurant Industry

New Brunswick’s Restaurant Industry

Enquête auprès des chefs 2019 : Dix grandes tendances en matière d’aliments et de boissons

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