Service with Security: Navigating Fraud Trends in the Restaurant Industry

Webinar Date: July 23, 2025 | 1:00 PM EDT. | This webinar is presented in partnership with Moneris

In today’s rapidly evolving restaurant landscape, fraud continues to pose a significant risk to both operational integrity and customer trust. From refund fraud to terminal theft, fraud schemes are getting more sophisticated, and fraudsters are finding new and effective ways to slip past traditional security measures.

Whether you’re a restaurant owner, manager, or serving customers out on the floor, staying up to date and in the know on anti-fraud protocols and procedures will help you safeguard your business and stay ahead of emerging threats.

Join Maria Cameron, Director, Risk Management at Moneris, for an insightful discussion and analysis of current industry trends and statistics related to restaurant fraud, including actionable advice to enhance your business’ fraud prevention strategies.

Key Learning Points:

• Real world examples of fraud cases and what we can learn from them
• Industry-related trends surrounding fraud and what to look out for  – Effective best practices aimed at mitigating and preventing risk of fraudulent activity
• Topline consumer spend trends in the restaurant space

Speakers:

MAria Cameron

Director of Risk Management | Moneris