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Industry News

Stay informed on the latest foodservice news in your region.

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National

The View From Washington

Richard Alexander’s Blog from the Tariff Trade Mission to Washington

National

Food Prices Are Rising—And Counter-Tariffs Are Playing a Role 

The View From Washington: Richard Alexander’s Blog from the Tariff Trade Mission to Washington

National

Restaurants Canada Awards of Excellence 2025 recipients are announced, celebrating leadership, innovation and community impact in foodservice

Restaurants Canada announced today the 2025 recipients of its Awards of Excellence. The winners will be honoured at…

National

Foodservice outlook improves slightly in Q2, but remains fragile amid trade tensions and cost volatility

After a tumultuous first quarter, the outlook for the foodservice industry has moderated thanks to a cooling of…

National

Restaurants Canada strongly supports Premiers’ call for immediate work permits for asylum seekers and reinstatement of economic immigration allocations

Restaurants Canada welcomes and supports the collective call by Canada’s Premiers at yesterday’s Council of the Federation meeting…

National

Economic Mobility Pathways Program Extended 

Yesterday, the federal government announced the extension of the Economic Mobility Pathways Pilot (EMPP) until December 31, 2025….

National

Feds could add up to 80,000 new jobs, save Canadians $5.4B in tax by permanently removing GST from all food

Removing the 5% GST on all restaurant food would save Canadians $5.4 billion in taxes annually and create…

National

Restaurants Canada statement on Prime Minister Carney’s Mandate Letter

Restaurants Canada is pleased to see affordability and internal trade at the top of the list of priorities…

British Columbia

WorkSafe BC’s confusing and contradictory gratuities as assessed payroll policy must be immediately paused and reassessed. 

Both the British Columbia Restaurant & Foodservices Association (BCRFA) and Restaurants Canada are calling for WorkSafe BC to…

National

Canada’s 2025 dining trends are out: Coupons, digital-first, and the hot sandwich climbing the most popular menu items chart 

Canadians’ dining preferences are shifting as cost-of-living concerns, an increasingly diverse population and Gen Z’s buying habits drive…