Restaurants serve 23.7 million customer visits every day and welcome a strategy that strengthens Canada’s food system from…
Restaurants Canada’s fight for food tax fairness has heated up over the past few weeks, with the issue…
Canada’s restaurant industry is a jobs and economic powerhouse. We generate $125 billion in annual sales, accounting for…
Restaurants Canada is pleased to report that the federal government has included cooks and bakers among the Red…
For a full version of the Quarterly report, please reach out to the media contact below, or if…
An oped written by: Kelly Higginson, President & CEO, Restaurants Canada Published in The Hamilton Spectator, here. On…
Rural restaurants are waiting to hear from provincial governments on whether they will receive a temporary reprieve for…
While Restaurants Canada sees the increase to 15% for Temporary Foreign Workers (TFWs) in rural areas as a positive step, we know…
